Donut Latte

This Donut Latte combines the robust flavor of espresso with the rich, creamy texture of steamed milk and the sweetness of chocolate syrup, topped with a sprinkle of cocoa powder for an extra touch of flavor.

Prep Time: 15 mins
Difficulty: Neutral
Temperature: Hot
Servings: 5

Ingredients

• 6.76 oz whole milk
• 1.2 oz chocolate syrup
• 0.7 oz espresso
• Cocoa powder

Directions

1. Brew espresso using your espresso machine.
2. Add espresso and chocolate syrup to a cup and stir well.
3. Add whole milk to a frothing pitcher.
4. Steam and froth the milk mixture until it reaches a creamy texture.
5. Pour the frothed milk into the cup until full.
6. Sprinkle cocoa powder on top.
7. Add a dollop of foam to the center.

5700GENSE™

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