# **Caramelized Apple Cider Latte**

The Caramelized Apple Cider Latte is a cozy blend of warm apple cider, creamy milk, and rich espresso, creating a perfect harmony of fruity and bold flavors. Topped with velvety whipped cream, crisp apple slices, and a drizzle of caramel sauce, it’s a sweet, indulgent treat that captures the essence of autumn in every sip.

**Preparation Time:** 15mins  
**Difficulty:** Easy  
**Serving Temperature:** Hot  
**Rating:** 5/5

## Ingredients

* * *

1 shot of espresso

1 oz apple cider

8.5 oz milk

Whipped cream

2 slices of apple

Caramel sauce

## Directions

* * *

- Combine 1 oz of apple cider and 8.5 oz of milk in a milk jug.
- Froth the milk to 150°F, stirring gently to blend.
- Brew a fresh shot of espresso and pour it into a cup.
- Pour the warm apple cider and milk into the espresso, blending them smoothly.
- Top with whipped cream, garnish with 2 apple slices and drizzle caramel sauce over the top.