Butterbeer Latte

The Butterbeer Latte offers a blend of smooth whole milk, a hint of coffee milk, and the sweet essence of butterbeer syrup. Topped with a frothy layer of espresso, it's a treat that combines creamy richness with a delightful butterbeer flavor.

Prep Time: 20 mins
Difficulty: Difficult
Serving Temperature: Cold
Servings: 5

Ingredients

• Ice cubes
• 5 oz whole milk
• 0.5 oz butterbeer
• 0.3 oz syrup
• 0.7 oz espresso

Directions

1. Add whole milk into the glass.
2. Add ice cubes to fill the glass to 7 full.
3. Combine ice cubes, espresso, butterbeer, and syrup in a shaker.
4. Shake vigorously until frothy and thick.
5. Strain the frothed espresso mixture into the glass.